Job vacancy

Do you want to work in a professional restaurant and lead a motivated team?
Restaurant Classique is looking for an experienced and positive

Restaurant Manager.

Restaurant manager - restaurant Classique

Restaurant Classique is a modern restaurant where quality food and good service are very important. As a Restaurant Manager, you are responsible for the daily operations in the restaurant. You lead the team, welcome guests, solve problems, and make sure everything runs smoothly.

You work closely with the kitchen and service team to give guests a pleasant dining experience. You keep overview during busy moments and make sure service standards are followed.

Job requirements

For Restaurant Classique, we are looking for a manager with the right experience and skills to lead a professional team and manage daily restaurant operations.

MBO Level 4 Manager/Ondernemer Horeca
Social Hygiene + HACCP certificate
At least 2 years experience leading a team
Strong communication and leadership skills
Patient, positive, and organized

Employment conditions

At Restaurant Classique, you will receive clear working conditions that match the role and responsibilities of a Restaurant Manager.

Temporary full-time contract (1 year)
Salary: €2.500 – €3.200 per month
Free meal during service
Training and development opportunities
Working hours during restaurant opening times

Company profile and image

Restaurant Classique is a modern and stylish restaurant with a focus on good food and professional service. Guests enjoy a calm and pleasant atmosphere in a comfortable setting.

The restaurant is known for friendly service, good quality, and attention to detail.

Guests describe Classique as a welcoming place where they feel comfortable and well taken care of.

Application process

Send your CV and motivation letter before 1 November 2025 to:

Email: classique@rocmondriaan.nl
Phone: 070–1234567